Christmas Cookie Project: Linzer Cookies

23 Dec

With 2 more days till Christmas, I decided to switch gears and make some cookies.  There are lots of cookies outside and I wanted to make some traditional cookies for Christmas.  This time I decided to make some Linzer cookies.

To make the linzer cookies, I first toasted up some hazelnuts and grounded them.  I then creamed the butter and sugar.  Once the butter/sugar mixture was nice fluffy and incorporated, the eggs and vanilla were added.  Continue mixing and add the salt.  Next came the dry ingredients.  Add the cake flour, cinnamon, bread crumbs, baking powder and hazelnuts.   Mix and form ball with the dough and refrigerate for 30 minutes.  Roll out the dough and cut with cookie cutters.

dsc_0562

Bake at 350 for 8 to 10 minutes.  Spoon jam onto the cookies without the holes and coat with icing sugar on the cookies with holes.

DSC_0563.JPG

DSC_0564.JPG

dsc_0565

Linzer Cookie Ingredients  (Culinary Institute of America)

3 sticks unsalted butter

1 1/4 cups sugar

1/4 tsp vanilla extract

pinch salt

2 eggs

3 cups cake flour

2 1/2 tsp ground cinnamon

2 cups bread crumbs

2 1/2 cups hazelnuts

Confectioner’s sugar for coating

Raspberry jam for filling

Result:  These cookies were light and crispy.  Delicious and beautiful.  Perfect for gift giving.

Happy Holidays!!!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Butter Baking

A blog of baked goods, custom cakes and desserts

Jo the tart queen

food, travel & photography

NOW, FORAGER

Teresa Floyd Food & Photography

Hello Sweet Dessert

baking . cooking . et al

Jay Voclain - A sweet story

A Young pastry chef who aspires for more, decides to push her luck by moving to Los Angeles and starts her own company.

gretacooks

Life is short. Eat well.

Mon Voyage Culinaire

Nana's Culinary Journey

My Baking Cottage

where sweet & savory meets!

The Curious Baker

Gluten Free . Seasonal Recipes . Alternative Flours . Interesting Combinations

thebountifulplate

learn.savour.laugh

Cooking Without Limits

Food Photography & Recipes

eat sweet. by carla sue

the blogging adventures of a 20-something teacher who loves to bake and create.

My husband cooks

A tasty look at the food he makes, and I eat

The Pleasure Monger

Telling It As It Is

fête

adventures in food, travel, and photography

Liege Waffle Recipe / Gaufre de Liège Recette Blog

Liege Waffle Recipe / Gaufre de Liège Recette

Bicil The Baker

Sugar.High.

My kitchen of love ~

What's behind my kitchen door

thelittleloaf

Homemade Memories

%d bloggers like this: