Cinnamon Buns II

16 May

Happy Long Weekend. Hmmmmm….what to make this weekend. Cinnamon Buns it is. This time I added more butter to the dough for a moister texture. It would be delicious for breakfast. DSC_0713 DSC_0715 DSC_0716 DSC_0717 Cinnamon Buns

Dough 1 teasp. yeast ( I used active yeast)

1/2 cup sugar

1 1/4 cups warm milk

2 eggs plus 1 egg yolk

1 teasp. vanilla extract

4 cups flour plus extra for flouring work surface

1 teasp. salt

1 1/2 stick unsalted butter

Filling

1/2 cup dark brown sugar

3 tablespoons cinnamon ( I used 1 tbsp)

1 stick unsalted butter softened

Happy Baking!!!

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